I am many different things, but three of the most prominent of those are an avid researcher, borderline obsessive foodie, and Mexico fangirl. This cocktail means that I arrived back in Mexico armed with an enormous amount of lists, mostly centered around where (and what) to eat in Puerto Vallarta. Having spent most of my […]
A signature dish in Morocco, with a fodmap friendly twist. Kefta mkaoura is made up of cherry-sized meatballs in a fragrant tomato sauce. GF & DF too.
I first discovered golden, crispy, co Khuushuur in a typical Ulanbataar restaurant. I sat and devoured while the snow fell outside and the rest of the world felt like it was tucked off a million miles away.
