cuates y cuetes

First Impressions: Tasty Places to eat around Centro Puerto Vallarta

I am many different things, but three of the most prominent of those are an avid researcher, borderline obsessive foodie, and Mexico fangirl. This cocktail means that I arrived back in Mexico armed with an enormous amount of lists, mostly centered around where (and what) to eat in Puerto Vallarta. Having spent most of my …

First Impressions: Tasty Places to eat around Centro Puerto Vallarta Read More »

Rocky Mountain National Park 8

An Autumn Adventure in Rocky Mountain National Park

It’s been a few years now since I began visiting and exploring in the US, but it’s taken me until right now to venture into a national park. With my proclivity towards wildlife, forests, and wide open spaces, that came as a surprise to me (and most people) so it was time to set that right.

Moroccan Kefta Mkaoura

A signature dish in Morocco, with a fodmap friendly twist. Kefta mkaoura is made up of cherry-sized meatballs in a fragrant tomato sauce. GF & DF too.

A to Z of Visiting Aotearoa

This is an encyclopaedia of sorts, an alphabet of things that a local (me!) thinks people should know to better understand not just the tourist sites, but also the culture of this beautiful country.

A Trip Across Mongolia

Beijing to Mongolia, considered one of the world’s Greatest Railway adventures. Memories of the Trans-Mongolian Express through the Gobi Desert.

Beijing Tales | Memories passed from my father.

Beijing existed in my mind as an abstract painting, fragments taken from my late father’s many tales of arriving in this mysterious land. Visions of tranquil ancient penzai gardens danced with the buzz of a post-modern metropolis. The city was all these things at once and still somehow more; a breathing, gyrating, living contrast to itself.

Get all the latest news and info
sent to your inbox.

Scroll to Top